Til Chikki Recipe | Uttrayan and Winter Special Til Chikki

Now days when all are freezing in cold of winter make you years healthier with Til Chikki. Til Chikki is mixture of sesame seeds, sugar and ghee. It’s normally makes in a festival of Uttarayan which is also known as the festival of kites. Til is good for health and special it becomes effective to eat in winter time so try Til Chikki Recipe at home on occasion of Uttarayan.

Ingredients for Til Chikki Recipe

Til (sesame seeds): 1 Cup

Jaggery (cut into small pieces): 1 cup 

Ghee: little

Sugar (powdered): little

Method for How to Make Til Chikki

Step 1: Take a pan, add jiggery, sugar and water. Boil the mixture until it become thick.

Step 2: Add til into mixture mix it well. Sprinkle some sugar on kitchen platform, spread this mixture on platform equally, and make a thin round roti.

Step 3: Make small square pieces when mixture is hot and serve it.

Additional Tips:

You can also add coconut powder, groundnuts, kaju, and almonds in powdered form to make this chikki healthier.