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Khaman Dhokla is a Gujarati farshan recipe. Khaman Dhokla is farshan means snakes. In Gujarat Khaman Dhokla is one of the most famous s... -
Patara is a rolled Gujarati snacks called farasan in Gujarati. Patara is a spicy snacks recipe. Patara is made up of colocasia leaves with... -
Dahi Vada is spicy chata pata chart. Dahi Vada is mostly as a side dish in dinner. Dahi Vada is also known as Dahi Bhalla in Punjab, Tamil...
Popular Posts
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If you need dal every day in your meal then try Moong Dal Recipe. Special Gujarati people have dal during lunch time if you want to try M... -
Batata nu shaak also known as Potato sabji. Potato sabji is typical Gujarati’s Sabji which is made from potatoes with soupy gravy wit... -
Mint leaves means Pudina. You can try this pudina chutney with all time girls favourite pani puri. Pudina chutney is also makes great comb...