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Gujarati Food

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South Indian Recipe

Typical Gujarati Masala Puri Recipe

Masala Puri is variation of simple puri its special type of chat recipe. Masala Puri is fully hygienic for heath because wheat flour only is used in that. It’s simple and easy to make recipe at home. Try this recipe with Tea or Mango Ras and Potato's Sabji.  



Ingredients for Masala Puri

Wheat flour: 1 Cup

Oil: 2 Teaspoon

Ajwain: ¼ Teaspoon

Asafetida: a Pinch

Red chili powder: ½ Teaspoon

Salt as per Taste

Method for How to Cook Masala Puri

Step 1: Mix all ingredients and make stiff dough. And put aside for a minute.

Step 2: Heat oil in pan.

Step 3: Make small balls from dough.

Step 4: Make small round shape puris.

Step 5: Fry all puri until it get golden brown.

Step 6: Serve hot with Tea.